Chocolatey Keto Mug Cake
Chocolately Keto Mug Cake
Total time: 7 minutes
- 1/3 cup( Bob’s Red Mill) Paleo Baking Flour
- 1 egg beaten
- 1 Tbsp. Organic Cacao Powder
- 2 Tbsp. Organic Coconut Sugar
- 1/8 tsp. Sea Salt
- 1 Tbsp. Organic Sunflower Butter
- 1 Tbsp. Organic Coconut Oil with Buttery Flavor
- 1/4 tsp. Baking Powder
- 3 Tbsp. Plant-Based Milk
- 1/4 tsp. vanilla extract
- 1-1/2 Tbsp. Chocolate Chunks
- If using oven method, preheat oven 350 degrees F.
- Grease oven-safe or microwave-safe mug with coconut oil.
- In mug, mix together all ingredients until well combined.
- Bake 15-20 minutes until cooked through, or cook in microwave on high for 2 minutes.